A selection of cured meats and the finest local cheeses from the Fleurieu Peninsula and the Adelaide Hills served with freshly baked Andy Clappis’ sourdough bread and regional produce from around McLaren Vale.
The finest selection of local cheeses from the Fleurieu Peninsula and the Adelaide Hills served with regional produce from around McLaren Vale.
A selection of cured meats served with Willunga Naturally Smoked Almonds, mini breadsticks and cornishons.
Freshly baked Andy Clappis' sourdough bread - it is the stuff of legend in McLaren Vale